AVAILABLE POSITIONS

1. Food Prep/Line Cook II (experienced): Experience in a fast-paced restaurant. Must have worked on a griddle. Responsible for but not limited to dishwashing, general cleaning, food prep, inventory and cooking.

2. Cashiers: Will train the right candidate. Looking for friendly personalities with good people, communication and math skills.

We are hiring part-time and full-time employees. We are looking for friendly, reliable, hard-working professionals who take pride in their job. If this describes you, we would like to talk to you.

Instructions:

1. DOWNLOAD employment application form

2. Return to us via the following methods:

• For Positions in Reno: BY MAIL: 4991 S. Virgina St, Unit B, Reno, NV 89533 BY FAX: Fax to (775) 827-8881 IN PERSON: Contact us at (775) 677-8888 to arrange a time to meet at the restaurant location: Location: 4991 South Virginia St., Suite B (next to Borders Bookstore) Reno, NV 89502

  For Positions in Sparks: BY MAIL: PO Box 33448, Reno, NV 89533 BY FAX: Fax to (775) 626-9895 IN PERSON: Contact us at (775) 829-9888 to arrange a time to meet at the restaurant location: Location: 295 Los Altos Pkwy, Suite 101, Sparks, NV 89436

  
  
  ALTERNATIVELY, you can email your resume and salary history to: jobs@locomocoreno.com